Removed from the temperature and humidity controlled commercial cellar of One Market Restaurant in San Francisco; Acquired directly from the producer or wholesaler
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Estimate
...offering up with seducing notes of tangerine peel, tropical fruits, paraffin wax and honeycomb with a floral undercurrent—orange blossom and honeysuckle—followed by a waft of allspice.
...boasts a vivid gold hue as well as exotic notes of caramelized Meyer lemons, dried herbs, spice, and some distinct rocky, mineral-like nuances.
...rich, unctuous and full of character. Dried pear, almond, honey and wild flowers all infuse this rich, flamboyant wine.