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2015 Rhys Bearwallow Vineyard Pinot Noir

Removed from a professional wine storage facility; Purchased direct from winery; Consignor is original owner

Lightly elevated cork

Removed from a professional wine storage facility; Purchased direct from winery; Consignor is original owner

Ends Sunday, 7pm Pacific

RATINGS

94Vinous / IWC

Rich, explosive and forward, the 2015 possesses striking fruit intensity and purity in every dimension. Dark red and bluish-hued fruits and ripe, silky tannins add to the wine's immediacy.

93Jeb Dunnuck

...offers a classic bouquet of ripe red fruits and dried cherries, loads of spice and earth, medium-bodied richness, and a terrific savoriness that keeps you coming back to the glass.

92+ The Wine Advocate

...incipiently complex aromas of ripe plums, sweet soil, spices and subtle rose hip. On the palate, it's medium to full-bodied, with an ample, generous attack that segues into a firmer, tauter mid-palate.

91.7CellarTracker

90Burghound.com

Notably ripe yet attractively fresh black cherry and raspberry aromas are interwoven with notes of menthol and a wide range of spice elements.

PRODUCER

Rhys

Rhys Vineyards is a Santa Cruz maker of Pinot Noir and Chardonnay. The estate is owned by Kevin Harvey, who has vineyards in several sites in the Santa Cruz Mountains. Rhys Vineyards also makes a few wines under the Alesia label that come from grapes purchased in the Sonoma Coast and in the Santa Lucia Highlands. It is the Rhys Pinot Noirs and Chardonnays, however, that have made the small estate into something of a cult producer of California wines with Burgundian appeal. Both the Pinots and Chardonnays regularly earn high ratings from reviewers. The wines are generally available through mailing lists.

REGION

United States, California, North Coast, Mendocino County, Anderson Valley

Mendocino AVA was established in 1984 and amended in 1989. It includes numerous sub-appellations. Mendocino AVA is entirely within Mendocino County, and the AVA is known for its Mediterranean climate. Vintners successfully grow Carignan, Charbono, Grenache, Zinfandel, Petit Sirah and Syrah. In cooler parts of the region Pinot Noir and Chardonnay are also grown. Mendocino County is home to nearly 600 vineyards, and many have been certified organic for decades, thanks to the region’s famous “green and sustainable” approach to agriculture and nearly everything else. Mendocino was named for 16th century explorers, a pair of brothers whose last name was Mendoza. Winemaking, however, didn’t start until the 19th century when some would-be gold miners decided it was more profitable to make wine than to pan for gold. Italian immigrants in the late 19th century continued to establish winemaking ventures.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2015 Rhys Bearwallow Vineyard Pinot Noir