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2016 Ridge Geyserville

Not Currently In Auction

Latest Sale Price

April 3, 2022 - $51



95The Wine Advocate

...exuberant bouquet of sweet cherries, blackberries and plums, with subtle hints of the licorice and spice to come with age, and a subtle framing of sweet new oak. On the palate, it's medium to full-bodied, supple and layered, with a lovely core of ripe, succulent fruit and beautifully fine-grained structuring tannins. The finish is long and pure...

95Vinous / IWC

...Beams of supporting tannin and acidity...Black cherry, graphite, lavender, and spice are all laced throughout. Deceptively medium in body...

95Jeb Dunnuck

...blueberries, black cherries, currants, toasted spices, and graphite all flow to a medium to full-bodied wine that has a seamless texture, terrific elegance, and a great, great finish...

18Jancis Robinson

Snug, focused aromatics with hints of floral lift are followed by a palate bursting with flavour...lovely wine with fine-grained tannins, great length, and plenty of elegance...Lovely depth and complexity and a seductive quality...


United States, California, Sonoma County

Sonoma County is not an AVA, but it is a commonly used informal designation for wines made outside of more specific AVAs within Sonoma, which is a large wine producing region just west of Napa Valley. Though Sonoma is often overshadowed by its glamorous neighbor Napa Valley, it has a long history of wine production. The area specialized in jug wine until the mid-20th century, when Sonoma producers took a cue from Napa and started improving quality. Unlike Napa, where Cabernet Sauvignon is king, Sonoma specialized in Chardonnay, Pinot Noir and Zinfandel, though excellent Cabs are produced too. There are at present 16 AVAs within Sonoma County, and, like much of the West Coast of the United States, new AVAs are created in Sonoma County with regularity. Some Sonoma appellations, such as the Russian River Valley, are renowned for Pinot Noir and Chardonnay.