...dominant notes are tar, graphite, smoke, roasted coffee and dark chocolate. It’s extremely concentrated, dense and sweet, ends very spicy with curry notes and stays in your mouth for minutes.
Founded in 1922 in the Montilla-Moriles region of southern Spain, Bodegas Toro Albala is established as one of the most important producers of wines from the Pedro Ximenez grape. The Bodega produces a range of vintage-dated, singled vineyard Pedro Ximenez—most having aged for at least 25 years in oak and some dating to the 1930s and beyond.