Beau Vigne in Napa Valley was founded in 2002 by Ed and Trish Snider. Their Stags Ridge Vineyard is in the Atlas Peak appellation and includes nine acres planted mostly to Cabernet Sauvignon, with small amounts of Cabernet Franc and Petite Verdot. Beau Vigne also sources grapes from nearby, select vineyards. Ed Snider descends from a family of Swiss and Italian winemakers who made wine in Napa Valley in the early 20th century. Beau Vigne is known for its Cabernet Sauvignons, but also produces Merlot, Chardonnay and Pinot Noir. Robert M. Parker Jr. has called Beau Vigne “one of my favorite unheralded producers in Napa Valley. The wines have off-the-charts richness, great balance, and the potential to be aged for 20 or more years. There is a striking purity and intensity to these wines that merits attention.”
Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.
This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.