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The 2010 Barolo plays all the right cards. As far as base Barolo goes, this is a charming wine. It's one of the best made in the 2010 vintage with soft lines, firm structure and a bursting personality. The bouquet is brimming with Nebbiolo-driven aromas of anise seed, cola, licorice and white almond skin. Fruit tones are delicate and ethereal with cassis and dried raspberry at the front. In the mouth, the wine is graceful and silky.
A very elegant, pretty young Barolo with dried fruits, flowers and spices. Medium to full body, silky tannins and a licorice and berry aftertaste.
This is shy in aroma and more savory than fruity, exhibiting salted licorice, tar and briar notes that extend on the finish with tobacco and earth accents. Nicely balanced and elegant overall.
Opening aromas include oak, coffee and espresso. Oak carries over to the palate together with crushed red cherry, toast, mocha and roasted coffee bean alongside bracing wood tannins.