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From a superb vintage... superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors
Heady aromas of dried red berries, cherry, smoked meat, vanilla and potpourri, with a spicy element... Fleshy and seamless in texture, offering sappy red fruit and floral pastille flavors and an undertone of sweet vanilla.
Polished and harmonious, this traditional red offers dried berry, vanilla, tobacco and spice flavors, with light, firm tannins and lively acidity. The smoky, spicy finish is long and alluring.