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2005 Château Beychevelle, 12-bottle Lot, Wood Case

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August 14, 2011 - $860

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2005 Château Beychevelle

750ml

RATINGS

93Wine Enthusiast

Very much in an elegant style, this wine shows soft, almost velvet tannins supporting the ripe fruit. It has richness, a round character masking the dense texture, and setting off the clean red berry fruits and fresh acidity.

90Robert M. Parker Jr.

...sweet perfume of roasted herbs, black cherries, and even blacker fruits. The wine is medium to full-bodied with sweet tannin, good acidity, and a fruitcake-like spiciness and earthiness.

90Stephen Tanzer

Subtle oak accents very ripe aromas of plum, currant, mocha, chocolate and tobacco leaf. Sweet, ripe and broad, with good density and freshness to the currant and spice flavors.

PRODUCER

Château Beychevelle

Château Beychevelle is a Fourth Growth estate according to the Bordeaux classification of 1855. Located in the St.- Julian appellation, the estate’s history dates back to the Middle Ages, when its wine was shipped to England and Germany. After a succession of owners over the centuries, the estate today is owned by an international business conglomerate, Grands Millesimes de France. There are 192.7 acres in the St.-Julien appellation, and the vineyards are planted to 60% Cabernet Sauvignon, 28% Merlot, 8% Cabernet Franc and 4% Petit Verdot. About 300,000 bottles are produced annually. Robert M. Parker Jr. has written that “Beychevelle wines are generally soft and smooth, and accessible in their youth."

REGION

France, Bordeaux, St.-Julien

Saint-Julien is the smallest of the four main Médoc appellations with 2,175 acres of vineyards. It is just south of Pauillac on the left bank of the Gironde, and although it has no First Growth châteaux, its 11 Classified Growth estates are widely admired. Robert M. Parker Jr. has written that winemaking in Saint-Julien from all classifications “is consistently both distinctive and brilliant.” He adds it is Médoc’s “most underrated commune.” The best-known estates are Léoville Las Cases, Ducru-Beaucaillou, Léoville Poyferré, Léoville Barton and Gruaud Larose, and most of those have riverside estates. The soil in this appellation is gravelly with clay. Cabernet Sauvignon is the main grape grown, and it is blended with Cabernet Franc, Merlot and sometimes small amounts of Petit Verdot.