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2012 Armand Rousseau Chambertin Clos de Beze

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Latest Sale Price

December 24, 2023 - $2,255

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RATINGS

97The Wine Advocate

...scintillating, effervescent nose, the new oak beautifully interwoven into the complex red cherry, raspberry and pomegranate scents. There is wonderful definition here. The palate is very well balanced...

97Wine Spectator

Scintillating, effervescent nose, the new oak beautifully interwoven into the complex red cherry, raspberry and pomegranate scents. There is wonderful definition here. The palate is very well balanced with well judged acidity

97Burghound.com

I very much like the concentration here as well as the vibrancy and this is very, very dry in the best sense of the term, indeed it is presently almost crisp yet the very dense supporting tannins are clearly quite ripe.

95+ Vinous / IWC

Healthy deep red. Black raspberry, cherry pit, crushed stone and smoky minerals on the almost liqueur-like nose. Large-scaled, very ripe and palate-staining, with creamy flavors of bigarot cherry, coffee and sweet oak dominating.

19Jancis Robinson

Rich and round, exciting finish. Lots of subtlety already. Very appetizing...

PRODUCER

Armand Rousseau

Domaine Armand Rousseau is a 35-acre estate in Gevrey-Chambertin, in Burgundy. It was founded in the early 20th century by Armand Rousseau who inherited vineyards then added more vineyards through marriage. By the standards of the region, Domaine Rousseau was a pioneer in bottling its own wine. It was bottling under its own name in the 1920s and began exporting. Today the domaine is run by Armand’s son and grandson and exports nearly 80% of the 65,000 bottles a year produced. Grand Crus produced are Chambertin, Chambertin Clos de Beze, Ruchottes-Chambertin, Mazy-Chambertin, Charmes-Chambertin and Clos de Roche. Several Premier Crus are also produced. Clive Coates calls the domaine’s wines “vigorous and very classy…Moreover, they are all quite distinctive, each an expression of its own terroir. This is superb winemaking…”

REGION

France, Burgundy, Côte d'Or, Côte de Nuits, Gevrey-Chambertin, Chambertin Clos-de-Beze

Chambertin Clos-de-Beze is a Grand Cru vineyard in Gevrey-Chambertin, and its history goes back to the 7th century when it was owned by the monks of the Abbey of Beze. After the French Revolution the Catholic Church was forced to divide the vineyard among peasants. Today it is a 38-acre vineyard, making it slightly larger than Chambertin. Chambertin and Chambertin Clos-de-Beze are adjacent and share similar limestone, clay and gravel soils. Of the 18 proprietors, the largest by acreage are Pierre Damoy, 13.4 acres; Armand Rousseau, 3.5 acres; and Drouhin-Laroze, 3.48 acres.

TYPE

Red Wine, Pinot Noir, Grand Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2012 Armand Rousseau Chambertin Clos de Beze