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2011 Bond Melbury, 1.5ltr

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RATINGS

94Vinous / IWC

Bright, focused and super-expressive. Rose petal, sweet red berries, mint and spices.. it is the wine's harmony and round, spherical balance that stand out most. Silky and finessed to the core

93James Suckling

A wine with dried mushrooms and chewy, polished tannins. Full body with chocolate, walnuts and a juicy finish.

92Robert M. Parker Jr.

The medium to full-bodied 2011 Melbury Proprietary Red Blend exhibits lots of blueberry and blackcurrant fruit, sweet tannin, an evolved, open-knit, friendly style, good purity and a long finish.

REGION

United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,