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Exotic, flamboyant aromas of kirsch, cassis, coconutty oak, chocolate and candied mint, displaying powerful, densely concentrated flavors of ripe cherry, blackcurrant, mocha, gingerbread and fruitcake, plus a wallop of bourbony, toasty oak.
...sweet nose of black currants, tapenade, cola, and spicy oak (this cuvee spends 14 months in 100% new American barrels). Pure and dense yet fresh and elegant...
Firm, focused and juicy, with an oaky frame around black olive, black cherry and a touch of pepper. Cedary finish sails on and on.