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2019 Stolpman Estate Grown Ballard Canyon Sangiovese

Removed from a professional wine storage facility; Purchased at retail

Ends Sunday, 7pm Pacific

RATINGS

92Wine Enthusiast

Lovely aromas of cherry, strawberry, cinnamon, mace and leather swirl around the nose of this wine. The palate deftly integrates flavors of red cherry and brown spice with ample acidity and leathery tannins that stick long on the finish.

92Jeb Dunnuck

Lovely aromas of cherry, strawberry, cinnamon, mace and leather swirl around the nose of this wine. The palate deftly integrates flavors of red cherry and brown spice with ample acidity and leathery tannins that stick long on the finish.

REGION

United States, California, Central Coast, Santa Barbara County, Ballard Canyon

Santa Barbara County is not an AVA, but a region just south of San Luis Obispo that includes the Santa Ynez Valley and Santa Maria Valley appellations. Wine has been produced in the area since the 18th century when Spanish missionaries planted vineyards. It wasn’t until the 1990s, however, that producers focused on growing premier grapes for fine wines. During the 1990s more than 10,000 acres of vineyards were planted, and today there are nearly 20,000 acres of vineyards. The region received a big bump in recognition and prestige when the popular film “Sideways” was shot there in 2004. Because the region is affected by maritime weather, it is relatively cool climate makes it ideal for Chardonnay. Cabernet Sauvignon, Pinot Noir and an increasingly adventuresome number of varietals are also grown successfully in Santa Barbara County.

TYPE

Red Wine, Sangiovese

This red grape is largely grown in central Italy. As the sole component or in a blend, it gives us Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano, Morellino and Super Tuscans, among other favorites wines. The name is derived from the Latin for “blood of Jove.”