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2013 Alpha Omega Beckstoffer Georges III Cabernet Sauvignon

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

2 available
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Ends Sunday, 7pm Pacific

RATINGS

95Robert M. Parker Jr.

Licorice, blueberries, blackberries, new saddle leather, sweet spices and Asian plum sauce are all present...

94Vinous / IWC

...hits the palate with a rush of iron, smoke, cedar, crushed rocks, lavender and white pepper. Hints of blood orange and chalk add further complexity on the finish.

93Wine Spectator

Exhibits fresh-turned earth, cedar and spice scents, with road tar and dried dark berry notes folding in, supported by firm, fine-grained tannins.

90James Suckling

Very purple fruit aromas with lots of blueberries and lavender undertones. Full-bodied, juicy and very fruity.

REGION

United States, California, Napa Valley, St. Helena

St. Helena AVA is at the northern end of Napa Valley just north of Rutherford and south of Calistoga. It is a relatively warm climate thanks to the Mayacamas Mountains on its western edge, which protect it from Pacific Ocean fog. Out of the 9,000 acres in the appellation, some 1,500 are under vine. The principal grapes grown in St. Helena are the Bordeaux grapes of Cabernet Sauvignon, Cabernet Franc and Merlot. St. Helena is considered prime wine producing territory, and it was one of the first important wine producing regions in northern California. The legendary Charles Krug founded his winery just north of the town of St. Helena in 1873, and today the appellation is home to many prestigious producers, including Abreu, Grace Family and Spottswoode.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.