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2015 San Felice Poggio Rosso Chianti Classico Gran Selezione

Not Currently In Auction

Latest Sale Price

April 21, 2024 - $41

Estimate

RATINGS

95James Suckling

A beautiful nose of blackcurrants, blueberries, dried nutmeg, cedar and vanilla. The palate is honed on blue-fruit flavors that are brought to life by pinpoint acidity and firm, steely tannins. A wine that embodies finesse and purity.

94The Wine Advocate

...layered and rich with a soft and contemporary personality. Black cherry, cured tobacco and spice reach a place of harmony and unity...supple, rich and immediately accessible...this wine will entice you with its dark fruit flavors.

92Wine Enthusiast

...French oak and black-skinned fruit. The elegantly structured palate presents ripe Marasca cherry, cranberry, oak-driven spice, orange peel and hints of coconut alongside fine-grained tannins that give the finish some grip.

90Vinous / IWC

...powerful and intense, with muscular tannins that give the wine its sinewy feel. Iron, smoke, crushed rocks, dried rose petal, mint and savory herbs are all laced together in this pretty, expressive Gran Selezione...pretty and promising...

REGION

Italy, Tuscany, Chianti Classico

Chianti is Tuscany’s most famous and historic wine district, and the Chianti Classico DOCG is the most prestigious Chianti appellation. Fittingly, it is located in the heart of the larger Chianti DOCG. Chianti’s wines were so esteemed during the Renaissance that the Medici princes of Florence designated several villages within the Chianti region as discrete production zones, setting up the first appellations in Italy. By the 20th century Chianti was Italy’s primary wine export. But the pizza parlor Chiantis sent to foreign markets were inexpensive, unremarkable reds presented in round-bottomed, straw-covered bottles. To upgrade Chianti wines and the region’s image, the Chianti Classico DOC was created in 1967, then upgraded to DOCG status in 1984, with additional modifications made in 1996. In the last 20 years a consortium of Chianti Classico producers have researched new Sangiovese clones, replanted vineyards, updated cellar practices and generally made Chianti Classico DOCG a world-class appellation. Chianti Classico must contain a minimum of 75% Sangiovese. In the 2014 edition of its annual compendium of wine ratings, Gambero Rosso noted that Chianti Classico DOCG wines were noteworthy for their “significant return to a more defined style, true to tradition.”

TYPE

Red Wine, Sangiovese, D.O.C.G.

This red grape is largely grown in central Italy. As the sole component or in a blend, it gives us Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano, Morellino and Super Tuscans, among other favorites wines. The name is derived from the Latin for “blood of Jove.”