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2015 Domaine Roulot Meursault Les Tessons Clos de Mon Plaisir

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April 7, 2024 - $325

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RATINGS

93The Wine Advocate

On the palate, the wine is medium to full-bodied, satiny and layered, with a broad, textural attack that segues into a tense, structured mid-palate, concluding with a long finish.

90-92Burghound.com

Ripe, fresh and cool aromas feature notes of hazelnut, pear and white peach along with plenty of floral and spice nuances. There is notably more volume if a bit less refinement to the rich and full-bodied flavors that coat the palate with sap while delivering outstanding depth and length on the sleek and balanced finish that really fans out.

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Meursault, Les Tessons

Meursault is one of the trio of famous Chardonnay producing appellations in the Côte d’Or. Although both red and white wines are allowed to be produced in the Meursault appellation, 98% of Meursault is Chardonnay. With a total of 2,500 acres of vineyards, there are no Grands Crus but 325 acres of Premiers Crus, which are divided into 13 main vineyards. As wine writers have often noted, Meursault’s fame is based on its Premiers Crus, including the prestigious Les Perrières, Les Genevrières and Les Charmes. Because the water table is low in Meursault, many producers have cellars here, including Comte Lafon and Jean-Francois Coche-Dury. Robert M. Parker Jr. wrote “the Premiers Crus, as well as the finest Villages Meursaults from the top vineyards, are among the easiest drinking white burgundies in the world. Why? High-quality Meursault is opulent, almost unctuous, with a fatness and a juicy, succulent, buttery, hazelnut and apple, peach-like fruitiness that often roars from the glass.”

TYPE

White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.