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I am also taken aback by the wine’s exoticism and textural unctuousness, qualities I would have expected to see more in the Valmur.
...reticent and ever-so-slightly exotic nose of white peach, flowers, lemon peel, mineral reduction and seaweed scents to shine. There is remarkable intensity to the notably rich, powerful and concentrated palate staining big-bodied flavors...
A complex bouquet of sweet citrus oil, white flowers, oatmeal, mandarin, pastry cream and beeswax, framed by light reduction, introduces the 2010 Chablis Grand Cru Clos, a full-bodied, satiny-textured wine with a broad, ample attack and a deep, layered mid-palate...
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