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2015 Louis Jadot Bâtard-Montrachet

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Latest Sale Price

March 31, 2024 - $305

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RATINGS

95Wine Spectator

Sleek and intense, this is laced with peach, apple, lemon tart, honey, vanilla, toasted brioche and mineral flavors. Packed with energy, this builds to a long, tangy finish.

93Stephen Tanzer

...offering aromas of yellow peach, menthol, smoke and stone. Surprisingly smooth, supple and full in the mouth, with its penetrating peach fruit...

91-94Burghound.com

Notes of honey, petrol, white orchard fruit and various floral scents serve as an elegant introduction to the caressing and wonderfully seductive big-bodied flavors that display both excellent volume and power...

90-92The Wine Advocate

...austere, stony and stoic, gaining intensity after 5-10 minutes in the glass. The palate is medium-bodied with a crisp line of acidity, a slight bitterness on the back palate but it fans out nicely to a spicy finish...

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Puligny-Montrachet, Bâtard-Montrachet

Batard-Montrachet is one of the four great Grand Cru Chardonnay vineyards in the appellation of Puligny-Montrachet, in Burgundy. Like its neighbor Le Montrachet, Batard-Montrachet also lies partly in the Chassagne-Montrachet appellation just to the south of Puligny-Montrachet. At 30 acres, Batard-Montrachet is the largest of four Grand Crus and it is divided into nearly 30 individually owned parcels. Located just to the east of Le Montrachet, the soil of Batard-Montrachet is deeper and less thin. The largest landholders are Leflaive, with 4.5 acres; Ramonet, 1.2 acres; Bachelet-Ramonet, 1.4 acres; and Paul Pernot, 1.5 acres.

TYPE

White Wine, Chardonnay, Grand Cru

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.