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A wine of unreal subtlety and nuance, the Porcupine Hill hits so many high notes. Crushed red berry, mint, spice, tobacco, cedar, rose petal and espresso build over time.
...great nose of black raspberries, baking spices, resinous herbs, and black tea, it hits the palate with medium to full body, a layered, beautifully balanced mouthfeel, lots of structure, and a great finish.