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2015 Daniel Cohn Bellacosa Oakville Reserve Cabernet Sauvignon

Removed from a professional wine storage facility; Purchased at retail

Ends Sunday, 7pm Pacific

RATINGS

92Wine Spectator

Bright and juicy, with a mix of red currant, blackberry and cherry fruit paste flavors that race through, enlivened by anise, floral and apple wood notes. A flash of sassafras on finish leaves a mouthwatering hint.

90Wine Enthusiast

This is a soft, lush and creamy wine from the beloved appellation, richly textured and brimming in red cherry and cassis. Mocha and vanilla arise from the well-integrated oak, with teases of cedar and tobacco gliding along the lengthy finish.

REGION

United States, California, Napa Valley, Oakville

Oakville AVA is one of the two or three most prestigious appellations in the United States. Located in the heart of Napa Valley, its 5,000 vineyard acres produce some of the world’s most acclaimed Cabernet Sauvignon, including such California “cult” Cabs as Screaming Eagle and Harlan Estate. Before those boutique producers rose to fame in the 1990s, Oakville was already renowned as home to Robert Mondavi, Opus One and Groth Vineyards, among others. Along with the famous wineries, there are premier vineyards in this AVA, including Martha’s Vineyard and To Kalon Vineyard. To Kalon was first planted in 1868 by H.W. Crabb, one of California’s first viticultural researchers, and he named the vineyard after the ancient Greek phrase for “most beautiful.” Though many grapes can be successfully grown in Oakville, Cabernet Sauvignon is king. Merlot and Chardonnay are also frequently planted. Oakville Cabs are prized for their richness, complexity and weight. Oakville was designated as an AVA in 1993.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.