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2017 Mount Peak Winery Gravity

Removed from a professional wine storage facility; Purchased upon release

4 available
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Ends Sunday, 7pm Pacific

RATINGS

92James Suckling

Lots of rich and luscious fruit with soft, silky tannins that are bold and rich. Full-bodied, dense and rich. Big wine. Flavorful finish.

90The Wine Advocate

...charges out of the glass with prunes, blueberry pie, baked black cherries and spice cake notes plus touches of dried mint and incense. Medium to full-bodied, the palate has a solid, chewy structure and plenty of juicy black and blue fruits, finishing earthy.

REGION

United States, California, Sonoma County

Sonoma County is not an AVA, but it is a commonly used informal designation for wines made outside of more specific AVAs within Sonoma, which is a large wine producing region just west of Napa Valley. Though Sonoma is often overshadowed by its glamorous neighbor Napa Valley, it has a long history of wine production. The area specialized in jug wine until the mid-20th century, when Sonoma producers took a cue from Napa and started improving quality. Unlike Napa, where Cabernet Sauvignon is king, Sonoma specialized in Chardonnay, Pinot Noir and Zinfandel, though excellent Cabs are produced too. There are at present 16 AVAs within Sonoma County, and, like much of the West Coast of the United States, new AVAs are created in Sonoma County with regularity. Some Sonoma appellations, such as the Russian River Valley, are renowned for Pinot Noir and Chardonnay.