Estimate
...aromas of ripe orchard fruits, citrus oil, freshly baked bread, dried white flowers and beeswax. Full-bodied, deep and layered, it's textural and multidimensional, with fine depth at the core, ripe but racy acids and a long, saline finish.
...fresh, flinty bouquet...palate is likewise underpinned by a fine line of acidity that keeps this Les Clos poised, refreshing and revivifyingly saline. There is just a light sour lemon note mixed with a tang of ginger on the finish, completing a very fine Les Clos that comes highly recommended.
...refined bouquet of lemon, pear, apple, flinty minerality, a nice touch of oyster shell, paraffin, acacia blossoms and a touch of vanillin oak...pure, full-bodied, complex and beautifully endowed at the core, with good ripe fruit, excellent acidity and grip, lovely focus and a long, vibrant and very well-balanced finish...outstanding depth and backend palate authority.