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2016 L'Aventure Inspiracion

Not Currently In Auction

Latest Sale Price

October 9, 2022 - $56

Estimate

RATINGS

94Vinous / IWC

...explosively perfumed bouquet displays ripe, mineral-accented boysenberry, cherry, licorice pastille and incense scents, and a spicy nuance gains power with air. Stains the palate with intense red and blue fruit, spicecake and candied lavender flavors that show outstanding clarity and energetic lift. Smooth, slow-building tannins add shape and grip to the finish, which hangs on with strong, floral- and mineral-driven persistence.

94Jeb Dunnuck

...big perfume of blue fruits, liquid violets, damp herbs, and earth, with just a hint of chocolate.

93The Wine Advocate

...sun-kissed bouquet of plum preserve, cassis, fig and sweet spices, with hints of some savory bass notes to come. On the palate, it’s full-bodied, plush and juicy, with a richly extracted, flavorful mid-palate and some chewy tannins that make themselves felt on the finish.

REGION

United States, California, Central Coast, Paso Robles, Paso Robles Willow Creek District

Paso Robles AVA is midway between San Francisco and Los Angeles, and it is considered one of the West Coast’s most exciting winemaking regions. With its hot, sometimes searingly dry and sunny weather, it is especially good country for growing warm climate grapes such as Syrah, Grenache and Mourvedre. Because many Paso Robles wineries have been successful with blending these grapes into Rhone Valley-style wines, it is known as the Rhone zone of California. The AVA was created in 1983 and there are 32,000 vineyard acres. In late 2014 the AVA was divided into 11 smaller sub-appellations, so starting with 2015 vintages labeling will become more specific on Paso Robles wines, which will now also list sub-appellations. Located in San Luis Obispo County, Paso Robles, the town and its surrounding area, was traditionally a farming and ranching region. But from a few dozen wineries in the early 1990s to more than 200 today, the area is quickly becoming known for wine and risk-taking winemakers.