...huge fragrance of macerated prunes/plums... ...full-bodied, with huge richness, great precision, and freshness, as well as a heady, spicy, lightly tannic finish...
This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.