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Aromas of spices, such as cloves, dark berries and some herbs. Full-bodied and layered with chewy tannins and a savory finish. Juicy and flavorful.
Pretty, exotic candied orange and floral notes emerge from the 2018 Merlot, which is medium to full-bodied and has a juicy, elegant texture, moderate, nicely integrated tannins, and just a charming, undeniably delicious style.
...notions of stewed plums, baked blackberries and sautéed herbs plus hints of beef drippings, cloves and pencil lead. Full-bodied, plush and decently generous, the finish delivers compelling black fruit layers with loads of freshness.
Thick and richly layered, this wine is savory in tobacco, sage and plenty of grippy tannin, the fruit nuanced in dark plum and currant. Tobacco, black pepper and wild game nip at the edges, adding to the complexity and intrigue.
...pure and minerally, this is packed with vibrant, fine-textured dried red fruit and berry flavors. Forest floor notes lingers on the direct and powerfully structured finish.
Black cherry, chocolate, spice, leather and licorice ride a wave of huge tannins.
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