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2015 Aubert Lauren Vineyard Chardonnay

ITEM 7964116 - Removed from a temperature and humidity controlled wine cellar; Purchased upon release; Consignor is original owner

Bidder Quantity Amount Total
aleag 1 $190 $190
donoh 1 $180 $180
stevenjk… 0 of 1 $180 $0
2 $180
Item Sold Amount Date
I7964116 1 $190 Sep 26, 2021
I7964116 1 $180 Sep 26, 2021
I7932418 3 $155 Aug 29, 2021
Front Item Photo


100The Wine Advocate

...intense grapefruit, citrus peel, yuzu and honeyed pear... crushed stones, struck match, baking bread and lemongrass... fine, fresh, elegant and incredibly layered... offering glimpses at incredible depth finishing long and minerally...

92Wine Spectator

Rich and creamy, elegant and refined, with a complex mix of fig-tinged citrus, green apple, honeydew, ginger cookie and spicy oak flavors. Ends with a touch of pithy citrus skin and excellent length.



Aubert Wines produces what many consider California’s first “cult Chardonnay.” Mark Aubert is the owner and operator of the Calistoga-based winery, and his single-vineyard Chardonnays are regularly compared to Grand Cru Burgundies. Aubert, who grew up in Napa Valley and worked as the winemaker for Peter Michael and Colgin, bought seven acres of Chardonnay vineyards in the Sonoma Coast AVA in 2000. Since then he has also planted Pinot Noir in western Sonoma County. Robert M. Parker Jr. has written that “it is hard to find better Chardonnays and Pinot Noirs than those created by Mark Aubert under his Aubert label.” Production is extremely limited and the Aubert wines are generally available only through the winery’s mailing list.


United States, California, Sonoma, Sonoma Coast

Sonoma Coast AVA runs from San Pablo Bay in the south to Mendocino County in the north. It includes 7,000 vineyard acres and earned AVA status in 1987. Its proximity to the Pacific Ocean means it gets double the rainfall of nearby inland appellations and the ocean gives the appellation a relatively cool climate. Chardonnay and Pinot Noir can thrive in these conditions, and there are numerous producers making critically acclaimed Chardonnay and Pinot Noir.


White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.