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The nose is SO SPICY, giving opulent notes of preserved ginger, allspice, coriander seed and white pepper with a core of ripe Bosc pears, warm apricots and baker’s yeast with a waft of orange blossoms. Medium to full-bodied, the power is packed with savory/toasty notes and spiced pears layers, featuring an electric backbone of freshness and compellingly oily texture, finishing very long and decadent.
...great energy. Hints of lemon peel, almond, flower and crushed rocks infuse the finish with notable character.
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