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...blackberry compote, white pepper and orange zest. On the palate, there's a sultry umami flavor of dried mushroom that is quite heady, with fresh Bing cherry and a wave of blooming geranium that lead to a minute-long finish loaded with juicy acidity.
A burst of dark cherry/plum fruit, mocha and spice opens first, followed by a range of more savory, saline, cool-climate overtones that add complexity.