Sign In

1990 Château Montrose

3 available
Minimum Bid Per Bottle is $575
Exceptional Collection
Ends Sunday, 7pm Pacific

ITEM 10592235 - Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

Bidder Quantity Amount Total
3 $575
Item Sold Amount Date
I10573805 1 $710 Jan 11, 2026
I10573805 1 $700 Jan 11, 2026
I10557151 1 $450 Dec 28, 2025
I10544270 2 $650 Dec 21, 2025
I10474832 1 $545 Nov 2, 2025
I10452733 2 $675 Oct 26, 2025
I10452733 1 $625 Oct 26, 2025
I10452732 3 $515 Oct 26, 2025
I10406672 1 $515 Sep 28, 2025
I10283436 1 $515 Aug 10, 2025
1990 Château Montrose

RATINGS

100Robert M. Parker Jr.

...stunning concentration, amazingly high glycerin, and abundant amounts of sweet black fruits intermixed with notions of earth and spice. It is a fleshy, full-bodied St.-Estephe with atypically high amounts of fatness and fruit extract...

95Stephen Tanzer

...lush, sweet and opulent, with an atypically velvety texture for Montrose. But extremely young and structured, finishing with powerful tannins and great grip and length. Almost California-like in style...

94Wine Spectator

Polished and concentrated, with intense cherry, raspberry, vanilla and tobacco aromas and flavors, velvety tannins and a long, rich finish. Drink after 1997.

17.5Jancis Robinson

...pleasing, flattering and easy to drink with some very fine tannins and just a little dustiness on the finish.

PRODUCER

Château Montrose

Château Montrose, a Second Growth Bordeaux, acquired its name in 1778, when Etienne-Theodore Dumoulin bought 200 acres in St.-Estèphe. The site, an elevated ridge, was covered in blooming heather and it inspired its new owner to name it “mount rose,” or Montrose. In the 19th century the estate was bought by the owner of Cos d’Estournel, who eventually sold it to his son-in-law, Louis Charmolue. In 2006 the Charmolue family sold the estate to brothers Martin and Olivier Bouygues, French industrialists with major businesses in construction, telecommunications and media. The Bouygues family brought in key new personnel, most recently Hervé Berland, Chief Executive Officer since 2012. Mélissa Bouygues, wife of Martin Bouygues, is Chairwoman. Since 2006 the new owners have spent lavishly on modernizing the winemaking facilities, completing a state-of-the-art winemaking center that includes solar panels and other energy efficient systems. Montrose has 240 vineyard acres planted to 60% Cabernet Sauvignon, 32% Merlot, 6% Cabernet Franc and 2% Petit Verdot. Wine Advocate rated the 2009 and 2010 vintages at 100 pts, with Robert M. Parker Jr. calling the 2010 “a fabulous wine.”

REGION

France, Bordeaux, St.-Estephe

Saint-Estèphe is in the northern Médoc, on the left bank of the Gironde River. Although it has no First Growth estates, its five Second, Third, Fourth and Fifth Growth châteaux are notable, and, in recent decades, have become favorites with reviewers and consumers. Some reviewers also note that the appellation is today making excellent Cru Bourgeois wines, which frequently offer good value. There are 3,404 acres of vineyards and a variety of soil types, from gravelly soil to soil with significant sand or clay. The two Second Growth Châteaux in St.-Estephe are Cos d’Estournel and Montrose. The Third Growth Calon-Ségur is widely admired. The principal grapes grown are Cabernet Sauvignon and Merlot, with small amounts of Cabernet Franc and Petit Verdot.