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2018 Au Bon Climat Oregon Pinot Noir

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Latest Sale Price

January 18, 2026 - $36

Estimate

RATINGS

93The Wine Advocate

.. nose with concentrated aromas of liquid licorice, warm blackberries, star anise and exotic spices with touches of rosewater coming through—so layered! In the mouth, it's medium-bodied with slowly opening perfumed fruits in a chalky, super fresh frame, and it finishes layered and nuanced.

PRODUCER

Au Bon Climat

Au Bon Climat was founded in 1982 by winemaker Jim Clendenen. The name means “well-exposed vineyard” and the winery is on the legendary Bien Nacido Vineyard in Santa Barbara County. Clendenen developed a taste for wine and winemaking during a college year abroad in the 1970s. He worked at wineries in California, France and Australia before starting Au Bon Climat with his former business partner Adam Toimach. The winery owns 100 acres and also sources grapes from other Central Coast vineyards. Clendenen is widely admired for his Pinot Noirs and Chardonnays, though he has also branched into Italian style blends.

REGION

United States, Oregon

Oregon is the fourth largest producer of wine in the U.S., after California, which produces nearly 90% of all wine made in the U.S., Washington State and New York State. Though winemaking in Oregon started in the 1850s, thanks in part to several German immigrants who planted German wine grapes, as in other American wine regions the Oregon industry folded in the beginning of the 20th century during Prohibition. Starting in the early 1960s modern winemaking pioneers planted vineyards in south central Oregon and the more northern Willamette Valley. Pinot Noir did well in the cool microclimates of Oregon, and by the late 1960s the state was already earning a reputation for its artisanal Pinot Noirs. By the 1970s innovative Oregon viticulturalists were traveling to Burgundy for Pinot Noir clones, and to Alsace for Pinot Blanc clones. Today the state has about 20,000 acres planted to wine grapes and more than 400 wineries. Pinot Noir remains the state’s most celebrated wine, followed by Chardonnay, Riesling and Pinot Gris. The Willamette Valley just south of Portland is Oregon’s most acclaimed wine producing region.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2018 Au Bon Climat Oregon Pinot Noir