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2004 Domaine Dujac Clos de la Roche

Minimum Bid is $600
Ends Sunday, 7pm Pacific

ITEM 10551968 - Removed from a professional wine storage facility; Purchased from a private collector

Bidder Amount Total
$600
2004 Domaine Dujac Clos de la Roche
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RATINGS

92Wine Spectator

Rich and smoky, with loads of spice and sweet cherry. A complex, multidimensional red. The tannins are firm and a bit dry, yet overall this is well-balanced. Has a long finish of bacon fat.

91-94Burghound.com

A very densely fruited and wonderfully complex nose redolent of plum, red fruits, earth, game, smoke, underbrush and spice hints introduce impressively concentrated, textured and precise medium full flavors...

90-92Stephen Tanzer

Deep, bright red. Expressive aromas of black raspberry, minerals and spices. Fat and sweet on entry... ...Brooding finish features substantial tannins and a slightly dry herbal quality.

18Jancis Robinson

..Very rich palate attack for a 2004 – bravo! Really resonates and reverberates. Quite tense and concentrated. A real testament to Grand Cru terroir. Rich and great zest. Already giving lots of pleasure. Long. Still evolving..

PRODUCER

Domaine Dujac

Domaine Dujac in Morey Saint Denis is relatively young by the standards of Burgundy estates. It was founded in 1967 when Louis Seysses, a food manufacturer who enjoyed good food and wine, bought an existing domaine so his son Jacques could try his hand at winemaking. Jacques had already apprenticed at other Burgundy estates, and Domaine Dujac’s first vintage was 1968. Dujac wines quickly earned acclaim and today they are, in the words of Burgundy expert Clive Coates, “intense, perfumed, silky-smooth and impeccably balanced.” The domaine remains a family operation which includes roles for Jacques’ wife, two sons and a daughter-in-law. The estate is comprised of 28 acres including prime parcels in the Grand Cru vineyards Clos de la Roche and Clos Saint-Denis. There are also parcels in Charmes-Chambertin, Bonnes-Mares, Echezeaux, Chambertin and Romanee-Saint-Vivant.

REGION

France, Burgundy, Côte d'Or, Côte de Nuits, Morey-St.-Denis, Clos de la Roche

Clos de la Roche is a 41-acre Grand Cru vineyard in the Morey St.-Denis appellation in the Cotes de Nuits, in northern Burgundy. The tiny village of Morey St.-Denis is just south of Gevrey-Chambertin and Clos de Roche is considered the appellation’s most superior Grand Cru. The vineyard’s elevation ranges from 270 to 300 meters, and its soil is extremely rocky with excellent drainage. The soil is largely limestone, and in some places it is barely a foot deep. Writer Clive Coates calls Clos de Roche “the classiest of the Morey Grand Crus.” The largest landholders are Ponsot with 8.35 acres; Dujac, 4.88 acres; and Armand Rousseau, 3.7 acres.

TYPE

Red Wine, Pinot Noir, Grand Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2004 Domaine Dujac Clos de la Roche

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