Estimate
...exhibits black raspberry-like fruit, spice-cabinet, toast, tobacco and dry aged beef qualities along with a full-bodied, decadent and creamily textured mouthfeel.
Complex, expressive aromas of redcurrant, plum, mocha, coffee, cocoa powder, licorice and flowers. Silky, creamy and fine-grained but with very good medicinal reserve to its red fruit and spice flavors.
Velvety, focused and distinctive, with sage and bay leaf overtones, pulsing with dark berry and white chocolate flavors as the finish persists against fine tannins.