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Scents of new suede, baking spices, loam and ripe cherries mingle easily on the nose, while the full-bodied palate is rich, expansive and velvety...open-knit on the lengthy finish...delicious, forward wine...
Deeply brooding, refined aromas of blackcurrants, bitter chocolate, blood plums, dark cherries, cedar and coffee beans. The palate is full-bodied with firmly framed tannins and bright acidity that lead into a structured yet silky-smooth and savory finish.
...beautifully structured and expressive...opens with savoury wild herb notes—spearmint, bay laurel, and high-toned cinnamon spice—lifted by elegant red florals...core of crunchy red fruit delivers ripe density balanced by energy and tension. Cocoa powder tannins provide grip without heaviness, and the finish is exceptional in length, refined and savoury.
...dark, sumptuous and super expressive. Ripe black cherry, cedar, dried herbs, mint and lavender are all finely knit together... Soft contours round things out in style.
...perfumed, lifted nose of red and blue fruits, candied flowers, chocolate, and nicely integrated oak. Medium to full-bodied...balanced...good tannins, and outstanding length.
Rich, ripe and sweet on the nose. Intense! Quite hot initially and lots of tannin with a bit of heat on the end.
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