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2022 Diatom Santa Barbara County Chardonnay

Not Currently In Auction

Latest Sale Price

November 30, 2025 - $26

Estimate

RATINGS

93The Wine Advocate

...inviting aromas of quince, white peaches, toasted meringue and citrus blossom streaked with hints of matchstick and saline...medium-bodied palate balances ripe, floral fruit with focused acidity, and a touch of textural breadth lengthens the finish.

93Vinous / IWC

Lemon confit, marzipan, white flowers and tangerine oil are all beautifully amplified.

93Wine Enthusiast

Fascinating aromas of Asian pear, lime and white rocks create a cohesive combination on the nose of this bottling by Greg Brewer. The palate is tremendously tense and lively, using crushed seashell and yuzu flavors to offset the tropical hints of guava peel and spicy pepper touches.

92Wine Spectator

Offers grilled pineapple, white peach and lemon blossom flavors that are robust and effortless on a sleek, juicy frame, with fresh-cut green apple, tarragon and sea spray notes emerging on the mouthwatering finish.

91Jeb Dunnuck

...has vibrant citrus and tart pineapple-like notes as well as a medium-bodied, seamless, silky style on the palate.

16.5Jancis Robinson

Smells of white flowers and citrus pith. Silky flavours of white flowers, lemon pith, pomelo pith and a hint of stone fruit with faint salinity and very good acidic backbone. Despite seeing no oak, the wine has a nice breadth and texture.

REGION

United States, California, Central Coast, Santa Barbara County

Santa Barbara County is not an AVA, but a region just south of San Luis Obispo that includes the Santa Ynez Valley and Santa Maria Valley appellations. Wine has been produced in the area since the 18th century when Spanish missionaries planted vineyards. It wasn’t until the 1990s, however, that producers focused on growing premier grapes for fine wines. During the 1990s more than 10,000 acres of vineyards were planted, and today there are nearly 20,000 acres of vineyards. The region received a big bump in recognition and prestige when the popular film “Sideways” was shot there in 2004. Because the region is affected by maritime weather, it is relatively cool climate makes it ideal for Chardonnay. Cabernet Sauvignon, Pinot Noir and an increasingly adventuresome number of varietals are also grown successfully in Santa Barbara County.

TYPE

White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.

VINTAGE

2022 Diatom Santa Barbara County Chardonnay