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...explodes out of the glass with blackberry and mint aromas, followed by thyme and a comforting meatiness similar to ham and cheese on a croissant. Concentrated sweet cherry, dark chocolate and lemon flavors hydroplane on a smooth, slippery texture.
...offer gorgeous red bell pepper, red currants and menthol notes on the palate with stony and savory accents truly rocking. Very refined, with good tension and flavor density...
...opens with a rich and dusty blend of crushed raspberries, mint and sage, accented by nuances of white pepper and cracked chalk...savory yet silky to the core, with texturally ripe red and black fruits that swirl throughout, enlivened by vibrant acidity...lightly-structured...finishes with tremendous length and sweet tannins, as nuances of spiced blood orange and blueberries fade.
Gorgeously savory and flavorful...with aromas of tea leaves, wild cherries, nutmeg, grilled herbs, bergamot and olives. Seaweed, too. It’s medium- to full-bodied with chalky, fine tannins. Fresh earthiness here.
...wild, exotic perfume of ripe black cherries, fresh earth, iron, leafy herbs, and wild strawberries. This carries to a medium to full-bodied, nicely concentrated, juicy, elegant 2020 with fine tannins, nicely integrated acidity, and a clean finish...up-front, fruit-forward, approachable expression...
Notes of green and red pepper skins sway with savory notes of spiced plum, blackberry skin and cherry compote before returning to the persistent peppery nose. Medium-bodied, the palate is spicy and offers succulent acidity with fine-grained tannins that linger with a dusty and mineral-laced finish.
Supple and sleekly structured, featuring multilayered red currant and blueberry flavors accented with crushed stone and savory tarragon. This builds in richness toward the polished finish.
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