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2017 Domaine de la Vougeraie Clos de Vougeot

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

6 available
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Ends Sunday, 7pm Pacific

RATINGS

93The Wine Advocate

Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke...full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins.

90Vinous / IWC

...very floral, rose-petal-scented bouquet, quite flamboyant and impressively delineated, yet it just lacks a bit of grace. The palate is sweet and candied with saturated tannins and fine acidity, but comes across a little monotone on the creamy-textured finish.

PRODUCER

Domaine de la Vougeraie

Domaine de la Vougeraie is a Burgundy producer and importer of numerous Grands Crus, Premier Crus and villages wines. Based in the village of Premeaux-Prissey in Nuits-St.-Georges, the domaine was founded in 1961 by Jean-Claude Boisset and his wife. Since then the family has acquired numerous domaines in Burgundy, other parts of France, and in California, Canada and Italy. The Boisset Family owns and operates one of France’s largest wine conglomerates. Domaine de la Vougeraie became what it is today when, in 1999, the son and daughter of the founder assembled 86 acres of vineyards across 28 Burgundy appellations and brought them all under the control of Domaine de la Vougeraie. The domaine’s Grand Crus include Bonnes Mares, Charmes-Chambertin Les Mazoyeres, Clos de Vougeot and Musigny.

REGION

France, Burgundy, Côte d'Or, Côte de Nuits Villages, Vougeot, Clos de Vougeot

Clos de Vougeot is a walled vineyard that dominates the tiny commune of Vougeot in Burgundy’s Nuits-St.-Georges. The 124-acre Grand Cru vineyard includes a historic chateau that in 1945 was purchased by the Confrerie des Chevaliers du Tastevin, an organization devoted to promoting the traditions of Burgundy and its wines. The impressive chateau is the organization’s headquarters. Clos de Vougeot was established as a vineyard by Cistercian monks in the 12th century, then sold off to private owners after the French Revolution. The vineyard is unusual for a Grand Cru in that it includes land that runs down to the main road. The soil is light limestone with sand. Principal landowners are Chateau de la Tour, with 13 acres; Meo-Camuzet, 7.5 acres; Rebourseau, 5.5 acres; Louis Jadot, 5.3 acres; and Leroy, 5 acres.

TYPE

Red Wine, Pinot Noir, Grand Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2017 Domaine de la Vougeraie Clos de Vougeot