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2021 Sine Qua Non

2-bottle Horizontal, Wood Case, 1.5ltr

Minimum Bid is $700
(Ships separately, charges apply)
Ends Sunday, 7pm Pacific

ITEM 10387078 - Removed from a professional wine storage facility

Bidder Amount Total
$700
Item Sold Amount Date
I10249833 1 $770 Jul 27, 2025
2021 Sine Qua Non
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Show bottle information icon1 bottle Per Lot
Front Item Photo

2021 Sine Qua Non Distenta III Grenache, 1.5ltr

1.5ltr

RATINGS

97-99Jeb Dunnuck

...offers a full-bodied, concentrated, yet pure and elegant profile as well as gorgeous aromatics of ripe darker cherries, blackberries, peppery herbs, violets, and assorted floral nuances. From a cooler year, it still brings beautiful depth and richness, silky tannins, and a great finish.

96-98The Wine Advocate

...Wild berry jam aromas are accented by tones of wildflower, tar, tangerine and coffee beans. The full-bodied palate is concentrated yet lively, bursting with crunchy, floral fruit and surprisingly energetic acidity. It has detailed, grainy tannins and a long, lifted finish that wears its alcohol well...

96-99Vinous / IWC

...Floral aromatics make a strong first impression. There's plenty of SQN richness, but also less overt opulence than most vintages... ...The 2021 is simply magnificent...

96CellarTracker

PRODUCER

Sine Qua Non

Founded in 1994 by Manfred and Elaine Krankl in Ventura, on California's Central Coast, the winery is the epitome of an artisanal, cult winery. The husband-and-wife team makes mostly Rhone-style reds and whites in very limited quantities using such grapes as Syrah, Grenache, Pinot Noir, Roussanne, and Viognier. The couple pays meticulous attention to their winemaking and uses little or no fining or filtration. Robert M. Parker Jr. has called Sine Qua Non "one of the world's most creative wineries" and one that "is turning out world-class wines of extraordinary complexity and individuality. The Krankl husband-and-wife team remains wholly dedicated to the pursuit of perfection." Sine Qua Non is also unusual in that the Krankls like to give wild, sometimes outlandish names to their wines, and they often change wine names with each vintage. They have christened their wines with such names as "The Hussy" and "In Flagrante," and the labels generally are as distinctive as the wines.

REGION

United States, California, Central Coast

Central Coast AVA is a huge wine producing area that extends from Santa Barbara County in the south to San Francisco in the north. With more than 100,000 vineyard acres, it includes parts of six counties near the Pacific Ocean. Nearly 20 smaller AVAs lie within the Central Coast AVA. Central Coast earned appellation status in 1985. Included in the appellation are parts of the counties of Contra Costa, Monterey, San Luis Obispo, Santa Barbara, Santa Clara and Santa Cruz. Nearly every grape varietal grown in California is grown somewhere in the Central Coast AVA, though Chardonnay accounts for nearly 50% of the entire wine grape crop.

TYPE

Red Wine, Grenache

One of the most popular red varieties planted, it ripens late and prefers hot dry climates. It probably originated in Spain, where it is still widely grown. Grenache is best known for its use in Southern Rhone wines, including those of Chateauneuf-du-Pape.

VINTAGE

2021 Sine Qua Non Distenta III Grenache

Show bottle information icon1 bottle Per Lot
Front Item Photo

2021 Sine Qua Non Distenta III Syrah, 1.5ltr

1.5ltr

RATINGS

98-100The Wine Advocate

...a singular truffle, earth and coffee bean character gives way to electric streaks of crème de violette, blueberry liqueur and peppermint patty. The palate is medium to full-bodied and exceptionally light on its feet. It glides silkily through the mouth with fireworks of freshness, and its floral fruit is tempered by graphite tones...

97.6CellarTracker

97-99Jeb Dunnuck

...classic, cool climate Syrah notes of smoked black fruits, iron, black olives, and meaty, peppery nuances. With incredibly purity, full-bodied richness, and perfectly integrated tannins and acidity, it will have 15-20 years of prime drinking. It's an absolutely magical Syrah in the making.

95-98Vinous / IWC

...theme of elegance, finesse and nuance to play off the natural richness these wines always have. Black/purplish fruit, new leather, spice, licorice and chocolate saturate the 2021 with tons of depth...

PRODUCER

Sine Qua Non

Founded in 1994 by Manfred and Elaine Krankl in Ventura, on California's Central Coast, the winery is the epitome of an artisanal, cult winery. The husband-and-wife team makes mostly Rhone-style reds and whites in very limited quantities using such grapes as Syrah, Grenache, Pinot Noir, Roussanne, and Viognier. The couple pays meticulous attention to their winemaking and uses little or no fining or filtration. Robert M. Parker Jr. has called Sine Qua Non "one of the world's most creative wineries" and one that "is turning out world-class wines of extraordinary complexity and individuality. The Krankl husband-and-wife team remains wholly dedicated to the pursuit of perfection." Sine Qua Non is also unusual in that the Krankls like to give wild, sometimes outlandish names to their wines, and they often change wine names with each vintage. They have christened their wines with such names as "The Hussy" and "In Flagrante," and the labels generally are as distinctive as the wines.

REGION

United States, California, Central Coast

Central Coast AVA is a huge wine producing area that extends from Santa Barbara County in the south to San Francisco in the north. With more than 100,000 vineyard acres, it includes parts of six counties near the Pacific Ocean. Nearly 20 smaller AVAs lie within the Central Coast AVA. Central Coast earned appellation status in 1985. Included in the appellation are parts of the counties of Contra Costa, Monterey, San Luis Obispo, Santa Barbara, Santa Clara and Santa Cruz. Nearly every grape varietal grown in California is grown somewhere in the Central Coast AVA, though Chardonnay accounts for nearly 50% of the entire wine grape crop.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.

VINTAGE

2021 Sine Qua Non Distenta III Syrah

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