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2012 Dana Estates Lotus Vineyard Cabernet Sauvignon, 3-bottle Lot, Wood Case

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Item 10400066

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Removed from a professional wine storage facility; Purchased direct from winery; Consignor is original owner

$1,005.00
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2012 Dana Estates Lotus Vineyard Cabernet Sauvignon

750ml

RATINGS

98Robert M. Parker Jr.

... striking floral nose with hints of licorice, burning embers, incense, blueberry and blackberry liqueur. It’s powerful, lightly tannic, extravagantly rich and a great classic from a fabulous terroir and impeccable winemaking...

96Vinous / IWC

Iron, herbs and a host of ferrous notes provide the underpinning for a core of distinctly red-fleshed fruit. Veins of acidity and tannin give the wine its somewhat linear personality for the year.

95Wine Spectator

Exhibiting layers of complexity, finesse and nuance, this offers a captivating opening mix of gravel-laced plum and blackberry flavors. Perfumed notes of sweet plum, cassis and cherry rise into the finish...

94James Suckling

I love the dusty, terra cotta, meat and plum character. Ripe and luscious. Full-bodied, tannic and chewy with some wood character. Citrus rind and dark berry. Mountain tannins here. Muscular yet fruity. Front-loaded.

PRODUCER

Dana Estates

Dana Estates was started in 2005 when Hi Sang Lee, a South Korean businessman and wine importer, bought a winery and vineyard in Rutherford, Napa Valley, and started his own label. Lee built an impressive new winery and named his enterprise Dana, which is Sanskrit for “spirit of generosity.” Lee hired Philippe Melka as his winemaker and the label’s first release was the 2005 vintage. The aim is to make world class Cabernet Sauvignon in very limited quantities of 300 to 400 cases annually, though Lee has said he eventually expects to produce up to 2,000 cases a year. Dana makes three single vineyard Cabs from the Helms, Hershey and Lotus Vineyards. It also makes Onda, a mostly Cabernet Sauvignon blend of grapes from the various vineyards.

REGION

United States, California, Napa Valley, St. Helena

St. Helena AVA is at the northern end of Napa Valley just north of Rutherford and south of Calistoga. It is a relatively warm climate thanks to the Mayacamas Mountains on its western edge, which protect it from Pacific Ocean fog. Out of the 9,000 acres in the appellation, some 1,500 are under vine. The principal grapes grown in St. Helena are the Bordeaux grapes of Cabernet Sauvignon, Cabernet Franc and Merlot. St. Helena is considered prime wine producing territory, and it was one of the first important wine producing regions in northern California. The legendary Charles Krug founded his winery just north of the town of St. Helena in 1873, and today the appellation is home to many prestigious producers, including Abreu, Grace Family and Spottswoode.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.

VINTAGE

2012 Dana Estates Lotus Vineyard Cabernet Sauvignon

WINEMAKER

Philippe Melka

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