2018 Failla Estate Vineyard Chardonnay

Failla is on the Sonoma Coast. It was founded in 1998 by the husband-and-wife team of Ehren Jordan and Anne-Marie Failla and it was known as Failla Jordan. Three years later they were legally required to change the name of their winery because of an already existing winery called Jordan Vineyards. Failla Jordan shortened their business name simply to Failla with the 2002 vintage. Winemaker Ehren Jordan worked in winemaking in the Rhone Valley and then became winemaker at Neyers Vineyards and Turley Wine Cellars. Failla makes primarily Chardonnay and Pinot Noir. Robert M. Parker Jr. has generally rated Failla wines in the 90s, and notes that Ehren Jordan “continues to exhibit a French-inspired sensitivity to winemaking….Failla is an excellent source of elegant, flavor-filled, complex wines…”

St. Helena AVA is at the northern end of Napa Valley just north of Rutherford and south of Calistoga. It is a relatively warm climate thanks to the Mayacamas Mountains on its western edge, which protect it from Pacific Ocean fog. Out of the 9,000 acres in the appellation, some 1,500 are under vine. The principal grapes grown in St. Helena are the Bordeaux grapes of Cabernet Sauvignon, Cabernet Franc and Merlot. St. Helena is considered prime wine producing territory, and it was one of the first important wine producing regions in northern California. The legendary Charles Krug founded his winery just north of the town of St. Helena in 1873, and today the appellation is home to many prestigious producers, including Abreu, Grace Family and Spottswoode.

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.

Fort Ross-Seaview