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2021 Sojourn Cellars Sonoma Coast Pinot Noir, 1.5ltr

WS  93   
WE  93   
JS  92   
CT  90.4   

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Item 10362767

Removed from a professional wine storage facility

$60.00
Bid *
Item 10362768

Light label condition issue

Removed from a professional wine storage facility

$60.00
Bid *
Ends Sunday, 7pm Pacific
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RATINGS

93Wine Spectator

Juicy and engaging, with heavy mulled raspberry and blood orange flavors coursing through, carried by a bright mineral edge and a flurry of red tea and savory notes. The long, lingering finish has nice latent tension.

93Wine Enthusiast

Well balanced, tangy and lightly tannic... Its red cherry and dried cranberry notes are delicious and appetizing, while the influence of new French barrels stays nicely subtle.

92James Suckling

A fresh and crunchy pinot with lovely cherry, hibiscus and light orange peel character with hints of earth and cedar. Medium body. Fine tannins and a delicious finish. Delicate is the word.

90.4CellarTracker

PRODUCER

Sojourn Cellars

Sojourn Cellars in Sonoma was founded in 2001 when Craig Haserot and Erich Bradley decided to produce small quantities of Pinot Noir and Cabernet Sauvignon. Bradley was an assistant winemaker at Arrowood Vineyards and Winery and is the head winemaker at Sojourn. The estate sources grapes from the Sonoma Coast and Rutherford, in Napa Valley. Sojourn’s Pinot Noirs have earned praise from wine reviewers, including Robert M. Parker Jr., who has often rated the wines in the low 90s. Sojourn also produces Chardonnay and Cabernet Sauvignon from the legendary Beckstoffer Vineyard. Wines are made in limited amounts of a few hundred cases.

REGION

United States, California, Sonoma, Sonoma Coast

Sonoma Coast AVA runs from San Pablo Bay in the south to Mendocino County in the north. It includes 7,000 vineyard acres and earned AVA status in 1987. Its proximity to the Pacific Ocean means it gets double the rainfall of nearby inland appellations and the ocean gives the appellation a relatively cool climate. Chardonnay and Pinot Noir can thrive in these conditions, and there are numerous producers making critically acclaimed Chardonnay and Pinot Noir.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2021 Sojourn Cellars Sonoma Coast Pinot Noir

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