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A very delicate and refined nose with lifted aromas of wild blackberries, tea leaves and herbs. The palate is full-bodied with silky tannins and bright acidity, showing complex aromas of blackcurrants, coffee beans, dark chocolate and cured meat.
Violet and lavender florals come together with black raspberries and garrigue...balanced inner sweetness and crisp wild berry fruits propelled by a burst of zesty acidity as tactile mineral tones add lovely grip...finishes remarkably fresh, with medium length, sweet tannins and a licorice tinge.
Juicy red and blue fruits, peppery herbs, graphite, and leather...medium to full-bodied, round, supple...
...perfumed aromas of potpourri and rose water mingling with green peppercorns and ripe black fruits...palate is plush, dense and opulent, transitioning to a somewhat astringent, sharp finish driven by stemmy tannins and new-oak framing.
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