Estimate
...high-toned with notes of fennel, hibiscus, cranberries, and orange zest. Bright and coiled, it’s a zesty red with fine-grained tannins, ripe acidity, and a mineral-noted finish with lasting incense and toast.
...nose of herbs, dried black cherries and lifting hints of camphor...finessed and graceful in feel, with its soft textures offset by tart red berry fruits that saturate toward the close. A wall of grippy tannins remains as this finishes with length and potency, leaving a licorice tinge to slowly fade.