2019 Martin Ray Brut Rosé

Martin Ray, a stockbroker with a passion for wine and winemaking, owned Paul Masson winery from 1936 to 1943, then started his own Martin Ray vineyard and winery in the Santa Cruz Mountains, where his Cabernet Sauvignons, Chardonnays and Pinot Noirs became legendary. Ray was one of the first California vintners to plant those grapes and to adopt French winemaking practices. When Ray’s partnership with his investors soured in the 1960s, the property was divided and the investors took over the upper portion of the estate, renaming it Mount Eden Vineyards. Ray took the lower half of the property. He died in 1976 but his family retained the rights to his label and a number of notable Napa Valley winemakers crafted Martin Ray wines in the following years. In 1990 Napa Valley wine entrepreneur Courtney Benham purchased the Martin Ray name. Benham now makes wines under the Martin Ray label at a Sebastopol facility.

Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.