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...bit floral and herbal, with lovely bay leaf and sage nuances vaguely reminiscent of some Margaret River Cabernets. Ripe cassis and cherries round out the full-bodied palate in a seamless combination of velvet and silk, finishing long and slinky, again marked by fine-grained, soft tannins.
This is an amazing young wine with blackcurrant, iodine, oyster shell and tile. Crushed stone, too. Full-bodied, yet bright and linear, with great depth and intensity. Tensioned and formed with superb tannins. Framed and real. Speaks of the place.
...stunning bouquet of ripe red and black plums, graphite, bouquet garni, tobacco, and sappy flowers. Rich, full-bodied, gorgeously balanced, and lengthy on the palate...
Seriously packed, with dense black currant, plum and blackberry fruit flavors embedded with prodigious grip, this manages to have a sleek and well-defined feel. Reveals a long iron spine and flashes of anise and violet in the background. A lovely combination of power and purity.
Bright red cherry, red plum, blood orange, mint, cinnamon and rose petal lend brightness to this big, potent Cabernet Sauvignon. The Spring Mountain is differentiated in this range for its distinctly red-tone fruit, floral top notes and silky tannins.
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