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2013 Château Clinet

6 available
Minimum Bid Per Bottle is $55
Ends Sunday, 7pm Pacific

ITEM 10182165 - Removed from a temperature and humidity controlled wine storage unit

Bidder Quantity Amount Total
stpal 1 $55 $55
6 $55
2013 Château Clinet

RATINGS

94Wine Enthusiast

... A rich and structured wine, this combines both the ripeness of mature Merlot and a solid, dry texture...full...

91The Wine Advocate

...delicious, easy-going,...well-crafted wine... It has a delicate but precise bouquet that gains intensity in the glass, cassis and a touch of wild mint, ground pepper emerging with time. The palate is medium-bodied with slightly grainy tannin...adequate fruit underneath with a linear, slightly sappy finish...

91Wine Spectator

This is sneakily deep and long, with bramble, licorice root and warm fruitcake notes enhancing a core of sappy kirsch, blackberry coulis and plum compote flavors. Everything pulls together nicely on the finish...

91James Suckling

Aromas of black berry, blue berry, and wet earth. Full body, firm and silky tannins...

90-93Vinous / IWC

... Dark red and blue fruits, new leather, violets, menthol and sweet spices meld together... The finish is long, silky and polished... This is a terrific showing.

PRODUCER

Château Clinet

Château Clinet is a 22-acre estate in the Pomerol appellation of Bordeaux. It is an unclassified wine because there is no classification in Pomerol, the smallest and one of the most prestigious of the region’s wine districts. Clinet is owned by Jean-Louis Laborde and produces 28,000 bottles annually. The vineyards are planted to 85% Merlot, 10% Cabernet Sauvignon and 5% Cabernet Franc. Fleur de Clinet is the estate’s second wine. Robert M. Parker Jr. has noted that the estate has “a magnificent terroir at the summit of the plateau of Pomerol” and that Clinet “continues to produce one of the finest Pomerols.”

REGION

France, Bordeaux, Pomerol

Pomerol is the smallest of Bordeaux’s red wine producing regions, with only about 2,000 acres of vineyards. Located on the east side of the Dordogne River, it is one of the so-called “right bank” appellations and therefore planted primarily to Merlot. Pomerol is unique in Bordeaux in that it is the only district never to have been rated in a classification system. Some historians think Pomerol’s location on the right bank made it unattractive to Bordeaux-based wine traders, who had plenty of wine from Medoc and Graves to export to England and northern Europe. Since ranking estates was essentially a marketing ploy to help brokers sell wine, ranking an area where they did little business held no interest for them. Pomerol didn’t get much attention from the international wine community until the 1960s, when Jean-Pierre Moueix, an entrepreneurial wine merchant, started buying some of Pomerol’s best estates and exporting the wines. Today the influential Moueix family owns Pomerol’s most famous estate, Château Pétrus, along with numerous other Pomerol estates. Pomerol wines, primarily Merlot blended with small amounts of Cabernet Franc and Cabernet Sauvignon, are considered softer and less tannic than left bank Bordeaux.