Chateau Monbousquet is a Grand Cru Classe A wine of St.-Emilion. The ancient estate was purchased and upgraded by Gerard Perse in 1993 to become “one of Bordeaux’s most exotic offerings.”

The Araujos purchased their 38-acre estate from the Eiseles, who planted the vines in the 1960s and for 40 years grew outstanding grapes.The estate was an early leader in organic and sustainable winemaking and is today owned by Château Latour.

Peter Michael’s wines have blended old world winemaking with new world terroir since 1989. Knighted by the Queen of England for his groundbreaking work in England’s high technology industry, Peter Michael's wines are equally distinguished.