Estimate
...expressive notions of blackcurrant jelly, chocolate mint, blackberry pie and mulberries with touches of mocha, tilled soil and bay leaves. Medium to full-bodied, the palate has a rock-solid structure of firm, grainy tannins and lively freshness supporting the muscular black fruits, finishing on a persistent minty note.
...ample black cherry and blackberry fruits as well as notes of scorched earth, tobacco, and graphite. Playing in the medium to full-bodied end of the spectrum, it’s nicely concentrated and has a focused, firm texture, ripe yet certainly present tannins, and a great finish.
A dense, loamy style, with lots of warmed fig and blackberry preserves rolling through slowly, laced with apple wood and dried anise on the finish.