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2010 Château Palmer

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

6 available
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RATINGS

98Robert M. Parker Jr.

...a gorgeous nose of camphor, barbecue smoke, blackberry and cassis. Full-bodied, with oodles of glycerin but a relatively healthy pH, this wine has a precision and freshness that belie its lofty alcohol and extravagant concentration.

96Wine Spectator

This is riveting, with terrific tarry grip coursing underneath layers of smoldering bay leaf, warm plum confiture, freshly brewed espresso, dark cassis and well-steeped black tea.

96Vinous / IWC

Exotic, expressive nose offers blueberry, black cherry, violet, bitter chocolate, licorice, smoke and spices, with a subtle leather nuance in the deep background. ...with dark berry and floral flavors enlivened by deep minerality.

REGION

France, Bordeaux, Margaux

Margaux is one of Bordeaux’s most famous appellations and also one of its largest, with about 3,400 acres of vineyards. Located on the Left Bank of the Gironde River, Margaux has the greatest number of classified-growth châteaux (or crus classé) according to the 1855 classification. There are twenty-one crus classé, including the most famous estate, the first growth Château Margaux. The Margaux appellation includes vineyards around the village of Margaux and the villages of Arsac, Cantenac, d’Issan, Labarde and Soussans. Wines from the best Margaux châteaux and vintages are prized for their perfumey fragrance and elegant, silky mouthfeel. Margaux wines are predominately Cabernet Sauvignon blended with Merlot, Petit Verdot and Cabernet Franc.