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Givry

Givry, the appellation, is in the Côte Chalonnaise region and it includes the communes of Givry, Dracy-le-Fort and Jambles. The appellation is four miles long and two miles wide and has 665 acres of vineyards, of which 250 acres are Premier Cru. Altogether there are 27 Premier Cru vineyards, including several monopoles. There are no Grand Crus. The remaining vineyard acreage is classified as Givry village. Though Givry produces both red and white wines, 80% of the wine produced is Pinot Noir. Some 1.7 million bottles of Givry appellation wines are produced annually. Clive Coates has noted that the soil of Givry is a mix of the marl and chalky limestone of northern Burgundy and the richer, sandier limestone of the Mâconnais to the south. Coates added: “The red wines of Givry can be the most charming and the most stylish of the Côte Chalonnaise, and in structure, they are midway between those of Rully and Mercurey.”

2018 Domaine Joblot Givry Clos Marole

2015 Domaine Mouton Givry Clos Jus

2016 Domaine Mouton Givry Clos Jus

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2016 Domaine Mouton Givry Clos Jus

2015 Domaine Mouton Givry Le Grandes Pretans

2010 Domaine Thenard Givry Les Bois Chevaux

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