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2001-2003, 2005 Wolf Blass Platinum Label Shiraz (Screwcap), 4-bottle Vertical

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December 27, 2015 - $335

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Front Item Photo

2001 Wolf Blass Platinum Label Shiraz (Screwcap)

750ml

RATINGS

96James Halliday

Deep colour; supple, round and fleshy, but retains grace and elegance; a spicy array of black and red fruits caress the mouth; beautifully integrated oak; 14.5° alcohol. Screwcap.

94Wine Spectator

Bursting with georgeous blueberry, blackberry, plum and subtle spice flavors, lingering with a vibrancy that lets the flavor sail on and on.

90Robert M. Parker Jr.

...mint, blackberry liqueur, and creme de cassis characteristics. Full-bodied, rich, impressively endowed, long, and well-balanced...

REGION

Australia, South Australia, Barossa Valley

South Australia is the nation’s most important wine region. South Australia is to Australia what California is to the U.S. About half of Australia’s wine comes from South Australia and many of the country’s most acclaimed producers are there. Wineries based in South Australia include Penfolds Grange, Torbreck, Amon Ra, Henschke and Jacob’s Creek. The prestigious Barossa Valley is located in South Australia, and is often compared to Napa Valley because it is gorgeous topography covered in grape vines. First farmed by 19th century German-speakers who immigrated from what is now Poland, the Barossa Valley is the crown jewel of the region. South Australia has widely varying climates, from very hot, dry areas to cooler, high altitude areas. There are more than 150,000 acres of vineyards in South Australia, with more being planted each month. Shiraz is king, though the region also produces Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Semillon.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.
Front Item Photo

2002 Wolf Blass Platinum Label Shiraz (Screwcap)

750ml

RATINGS

96James Halliday

Deep colour; supple, round and fleshy, but retains grace and elegance; a spicy array of black and red fruits caress the mouth; beautifully integrated oak; 14.5° alcohol. Screwcap.

94Wine Spectator

Bursting with georgeous blueberry, blackberry, plum and subtle spice flavors, lingering with a vibrancy that lets the flavor sail on and on.

90Robert M. Parker Jr.

...mint, blackberry liqueur, and creme de cassis characteristics. Full-bodied, rich, impressively endowed, long, and well-balanced...

REGION

Australia, South Australia, Barossa Valley

South Australia is the nation’s most important wine region. South Australia is to Australia what California is to the U.S. About half of Australia’s wine comes from South Australia and many of the country’s most acclaimed producers are there. Wineries based in South Australia include Penfolds Grange, Torbreck, Amon Ra, Henschke and Jacob’s Creek. The prestigious Barossa Valley is located in South Australia, and is often compared to Napa Valley because it is gorgeous topography covered in grape vines. First farmed by 19th century German-speakers who immigrated from what is now Poland, the Barossa Valley is the crown jewel of the region. South Australia has widely varying climates, from very hot, dry areas to cooler, high altitude areas. There are more than 150,000 acres of vineyards in South Australia, with more being planted each month. Shiraz is king, though the region also produces Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Semillon.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.
Front Item Photo

2003 Wolf Blass Platinum Label Shiraz (Screwcap)

750ml

RATINGS

96James Halliday

Deep colour; supple, round and fleshy, but retains grace and elegance; a spicy array of black and red fruits caress the mouth; beautifully integrated oak; 14.5° alcohol. Screwcap.

94Wine Spectator

Bursting with georgeous blueberry, blackberry, plum and subtle spice flavors, lingering with a vibrancy that lets the flavor sail on and on.

90Robert M. Parker Jr.

...mint, blackberry liqueur, and creme de cassis characteristics. Full-bodied, rich, impressively endowed, long, and well-balanced...

REGION

Australia, South Australia, Barossa Valley

South Australia is the nation’s most important wine region. South Australia is to Australia what California is to the U.S. About half of Australia’s wine comes from South Australia and many of the country’s most acclaimed producers are there. Wineries based in South Australia include Penfolds Grange, Torbreck, Amon Ra, Henschke and Jacob’s Creek. The prestigious Barossa Valley is located in South Australia, and is often compared to Napa Valley because it is gorgeous topography covered in grape vines. First farmed by 19th century German-speakers who immigrated from what is now Poland, the Barossa Valley is the crown jewel of the region. South Australia has widely varying climates, from very hot, dry areas to cooler, high altitude areas. There are more than 150,000 acres of vineyards in South Australia, with more being planted each month. Shiraz is king, though the region also produces Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Semillon.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.
Front Item Photo

2005 Wolf Blass Platinum Label Shiraz (Screwcap)

750ml

RATINGS

96James Halliday

Deep colour; supple, round and fleshy, but retains grace and elegance; a spicy array of black and red fruits caress the mouth; beautifully integrated oak; 14.5° alcohol. Screwcap.

94Wine Spectator

Bursting with georgeous blueberry, blackberry, plum and subtle spice flavors, lingering with a vibrancy that lets the flavor sail on and on.

90Robert M. Parker Jr.

...mint, blackberry liqueur, and creme de cassis characteristics. Full-bodied, rich, impressively endowed, long, and well-balanced...

REGION

Australia, South Australia, Barossa Valley

South Australia is the nation’s most important wine region. South Australia is to Australia what California is to the U.S. About half of Australia’s wine comes from South Australia and many of the country’s most acclaimed producers are there. Wineries based in South Australia include Penfolds Grange, Torbreck, Amon Ra, Henschke and Jacob’s Creek. The prestigious Barossa Valley is located in South Australia, and is often compared to Napa Valley because it is gorgeous topography covered in grape vines. First farmed by 19th century German-speakers who immigrated from what is now Poland, the Barossa Valley is the crown jewel of the region. South Australia has widely varying climates, from very hot, dry areas to cooler, high altitude areas. There are more than 150,000 acres of vineyards in South Australia, with more being planted each month. Shiraz is king, though the region also produces Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Semillon.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.