This Beaune-based negociant is one of the largest in Burgundy, and it includes the producer Bouchard Pere et Fils. Originally started in 1731 to sell cloth, founder Michel Bouchard and his sons eventually acquired vineyards and sold wine. The Bouchard family owned and operated the company until 1995, when it was sold to the French Champagne house Joseph Henriot. With more than 300 acres of vineyards in various parts of Burgundy, Bouchard Pere et Fils produces Grand Crus, Premiers Crus and other wines. It makes red and white Burgundies, and is especially well-known for Grand Cru Chardonnays. As a negociant, Bouchard Aine & Fils, markets a large portfolio of wines from many Burgundian appellations,
Les Poruzots is a 29-acre Premier Cru vineyard in Meursault, in Burgundy’s Cote de Beaune. Located to the north of Les Genevrieres, Les Poruzots wines are noted for their well-rounded, fruit forward characters. Admired producers of Les Poruzots include Bouchard Pere et Fils, Louis Jadot, Jean-Paul Gauffroy, Francois Jobard and Olivier Leflaive Freres.
This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.